Chicken Schezwan Stick

 


Chicken Schezwan Stick

Indulge in the spicy and flavorful delight of 'Hot Stuff's' Chicken Schezwan Stick, a mouthwatering appetizer that's perfect for spice enthusiasts. These succulent chicken sticks are marinated and cooked to perfection, making them an irresistible treat.

Ingredients:

  • Chicken strips
  • Schezwan sauce
  • Ginger-garlic paste
  • Red chili powder
  • Soy sauce
  • Cornstarch
  • Lemon juice
  • Vegetable oil
  • Salt to taste

Preparation Steps:

  1. Start by marinating chicken strips in a mixture of Schezwan sauce, ginger-garlic paste, red chili powder, soy sauce, cornstarch, lemon juice, vegetable oil, and a pinch of salt. Allow them to marinate for at least 1 hour.
  2. Preheat your grill or oven to a high temperature.
  3. Thread the marinated chicken strips onto skewers or sticks.
  4. Grill or bake the chicken sticks until they are cooked through and have a slightly charred appearance.

Serving Suggestions:

Chicken Schezwan Stick is best enjoyed as a spicy appetizer or snack. Serve it with a side of Schezwan sauce or mint chutney to enhance the flavor.

At 'Hot Stuff,' we love to create dishes that pack a punch, and Chicken Schezwan Stick is a testament to our passion for bold flavors. Savor the fiery goodness with each bite.

Contact Me

For inquiries, reservations, or any questions, please feel free to reach us at: +91 93281 11672