Shashlik Tikka Fry

Prepare to be dazzled by the flavors of 'Hot Stuff's' Shashlik Tikka Fry. This dish is a fusion of spices, skewered goodness, and smoky perfection. Dive into a world of culinary delight that will leave your taste buds craving for more.

Ingredients:

• Chicken or paneer cubes
• Colored bell peppers
• Onions
• Yogurt
• Ginger-garlic paste
• Red chili powder
• Turmeric powder
• Garam masala
• Lemon juice
• Oil
• Salt to taste

Preparation Steps:

1. Start by marinating chicken or paneer cubes with yogurt, ginger-garlic paste, red chili powder, turmeric powder, garam masala, lemon juice, and a pinch of salt. Let them marinate for at least 2 hours.
2. Thread the marinated chicken/paneer, colored bell peppers, and onions onto skewers, creating a colorful and delicious arrangement.
3. Heat oil in a pan and grill the skewers until the chicken/paneer is cooked and has a smoky char.
4. Serve hot and savor the smoky, spicy goodness.

Serving Suggestions:

Shashlik Tikka Fry is best enjoyed with naan or steamed rice. Add a side of mint chutney for a burst of freshness and flavor.

At 'Hot Stuff,' we believe in crafting dishes that transport you to a world of flavor, and Shashlik Tikka Fry does just that. Immerse yourself in this culinary journey and relish every bite.

Contact Me

For inquiries, reservations, or any questions, please feel free to reach us at: +91 93281 11672